Fresh fried calamari
Fresh squid fried, there is a myth for fresh fried squid that when on the ground that it is fresh and hard.
We will write that we need to fry fresh squid not to go out as hard.
We go to the fishermen's neighborhood and ask that you give us and not Illex squid Illex it is really hard, take the smaller squid, and after asking us to clean, we ask that our thin cut into thin slices.
Many people put soda in squid to soften, which is a big mistake, the way it should be fried squid and without soda to come out soft is the following.
Drain well squid in a colander and salted, in a saucer have flour (preferably kitrino), the alevrenoume yellow flour and fry in very hot oil, preferably olive oil.
The squid in the Gulf not to be cruel, to be fried in very hot oil and, once rodizoun to draw the fire, because the more squid fry them both harder and be
2 comments:
人因夢想而偉大，要堅持自己的理想哦！............................................................
生活總是起起伏伏，心情要保持快樂才好哦！！............................................................
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