Friday, July 12, 2013

Fresh calamari fried

Fresh calamari fried, there is a myth for fresh squid that when fried for the reason that it is fresh and hard.
I will write how to cook fresh squid to not go out as hard.

Drain the squid well in a colander and salt them, in a saucer have flour (preferably kitrino), the alevrenoume yellow flour and fry in very hot oil, preferably olive oil.

Go fishing in the neighborhood and ask that you give us and not Illex squid Illex why is hard indeed get smaller squid and after asking them to us clean, we ask that our cut into fine thin slices.

Many people put soda in squid to soften, which is a big mistake, the way it should be fried squid and without soda to come out soft is below.
The trick to squid to not become hard, is fried in very hot oil and just begin to brown to removing from the fire, because the more squid fry both harder and become

Tuesday, September 7, 2010

Snorkeling Fish and techniques

Everyone, more or less able to hold their breath and dive. Besides, the sea "accept" everyone. Those who are quite old, less practiced, smokers ... The one to dive in one breath is a skill, which brought as much, so go up its performance.



In the process of free diving are critical points and safeguards, so it would be very bad idea to follow some courses freediving in a school licensed by the Federation. There you will learn useful things and accelerate its development.
It can be said unequivocally that the spear fishing is a panacea or "skeleton key" if you prefer, a fishing tool which grabbed all kinds of fish. The more practiced we know how to apply the technical approach the game, and can catch snappers, amber jacks and all sorts of big rock fish.
The sea, however, would seem generous and beginners. Apart from the easy game, the "immobile targets" such as molluscs, mullet, languages, etc., they will often have the opportunity to bring to the table holiday big head, Skaros and edge, and the progress and development will reflected as time passes, both in quality and the quantity of fish.
The ways to approach a shot at the fish, which is the aim, four different methods are referred to as techniques.
The steep descent to the fish standing or moving slowly on the bottom, in the slang of underwater fisherman called planing. The duration of the diver 'falls' down by one point after the dive, due to negative buoyancy. The lack of traffic and his calm approach is often reassuring to the fish and there only remains the relevance of the hunter to seal success.